Irish soda bread

Posted: March 17, 2017 in Recipes
Tags: ,

• 3½ cups all-purpose flour
• 1 tsp. salt
• 1 tbsp. sugar
• 2 tsp. baking soda
• 2 tbsp. melted butter
• 1¾ cups buttermilk
irish_ soda_ bread

1. Preheat oven to 375°F.
2. Spray a 9-inch round cake pan with non-stick cooking spray.
3. Mix all ingredients in a mixing bowl, until everything is combined.
4. Turn dough out onto a floured surface, and using floured fingers, form dough into a round shape and place into cake pan.
5. Bake for 35 to 40 minutes. Remove bread and let cool on a baking rack.

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