Gougères are little cheese puffs made out of choux pastry (the same dough you use to make cream puffs, eclairs etc.) and grated cheese. They’re traditionally served at happy hour and are so addictive that we guarantee you’re going to make these over and over again!
Posts Tagged ‘cheese puffs’
Gougères: How to Make Classic, Airy French Cheese Puffs
Posted: October 26, 2020 in RecipesTags: cheese puffs
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